Dinner Menu
Served Tuesday through Saturday
Appetizers + Sides
These dishes are great for sharing
Quad Mac N Cheese
Tender pasta with a blend of smoked gouda, gorgonzola, havarti, and cheddar
$14
Sweet Plantains
$8
Market Vegetable
Fresh from the market and sauteed to order. Our vegetable changes periodically. Call for details or surprise yourself.
$9
Rice + Peas
$6
Flatbush Wings
Housemade buffalo sauce
$13
Mains
A diverse range of flavorful dishes which are all sourced daily and locally
Jerk Cornish Hen
1/2 hen, rice +peas, plantains
$22
Jerk Salmon
served in a tomato coconut sauce. Served with rice + peas, sauteed spinach.
$28
Braised Oxtail
served with sautéed spinach, rice+ peas
$28
Escovitch Fish
Fried catch of the day, pickled onions, house-made Escovitch sauce, Calabrian pepper. Served with rice + peas
$42
MangoSeed Angus Doublestack Smash Cheeseburger
lettuce, chipotle aioli, avocado smash, caramelized onion, gouda, and gorgonzola crumble on a brioche bun
$20
Fried Chicken + Waffle
served with fresh banana
$19
Jerk Chicken + Waffle
served with fresh banana
$20
Jerk Salmon + Waffle
served with fresh banana
$25
Drinks
Honey Sidecar
Premium Cognac. Grand Marnier, Orange Bitter, Honey Drizzle
MUST BE 21+ TO ORDER
$15
Rum Punch
Wray + Nephew, Gold Rum, Coconut Rum, fresh fruit juices
MUST BE 21+ TO ORDER
$12
Margarita
Choice of guava, mango, passion fruit, pineapple or classic
MUST BE 21+ TO ORDER
$12
Brooklyn Mule
Overproof Rum, Housemade Pomegranate Liqueur, Ginger Beer, Bitters
MUST BE 21+ TO ORDER
$14
Soft drink
Sprite, Coke, Ginger Ale & Diet Coke
$3