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Opening NOVEMBER 2025!
Tucked behind MangoSeed Restaurant is a plush, speakeasy -style pizza bar called Zurilee. Here, you can enjoy a bourbon bar with a menu of craft bourbon-based cocktails, and fresh, hand-stretched, wood-fired pies with innovative toppings. Created by Chef-owner Paul Burrowes in 2015, Zurilee Pizza Bar is known for its Neapolitan-Caribbean pizzas. It is the home of the original oxtail pizza. After a brief hiatus, Zurilee is thrilled to return to its home neighborhood, Flatbush, Brooklyn
pizzas
Zurilee 15
Smoked Gouda | Havarti | Vermont White Cheddar
bre[a]d 1 13
Mozzarella | Basil
south American 17
Mushrooms | Mozzarella | Arugula | Spinach Pesto
Da jerk chicken 20
Mozzarella | Fresh Corn | Jerk Chicken
What the pie 24
Vermont White Cheddar | Havarti | Smoked Gouda | Pepperoni | Angus | Mushrooms | Spinach
The Oxtail 28
Mozzarella | Grana Padano
Columbia 4 18
Ricotta | Gorgonzola | Vermont Cheddar | Mozzarella | Spicy Honey
Funky Flatbush 18
Kimchi | Tagliatelle Cheese | Smoked Gouda
Bourbon Bar
The Gladiator 17
Bourbon | Ginger Tea | Honey | Bitters
The Buttercup 18
Bourbon | Dark Berry Liqueur | Prosecco
No sleep 'til Brooklyn 18
Bourbon | Cold Brew | Coffee Liqueur | Maple Syrup
The Syde Chic 17
Bourbon | OJ | Lemon | Agave | Bitters
The Mangroni 18
Bourbon | Campari | Sweet Vermouth
The BBH 18
Bourbon | Pomegranate Liqueur | Ginger Beer | Bitters
The Flatbush Sunrise 17
Bourbon | Fresh Grapefruit Juice | Cardamaro
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